Sydney is a city of diverse cultures and cuisines, where you can find delicious food from all over the world. Whether you are looking for authentic Asian flavours, Mediterranean delights, or modern Australian fusion, there is a suburb or area in Sydney that will satisfy your taste buds. In this blog post, we will explore some of the best suburbs and areas for food in Sydney, and what makes them stand out.

“This is not a paid ad and it is just information”

The Rocks

The Rocks is one of the oldest and most historic areas in Sydney, located on the harbourfront near the iconic Sydney Opera House and Sydney Harbour Bridge. It is also a food lover’s paradise, with a variety of restaurants, cafes, pubs, and markets that offer a range of cuisines, from traditional British and Irish fare to contemporary Australian and international dishes. Some of the highlights include:

• The Rocks Cafe, a cosy and charming cafe that serves breakfast, lunch, and high tea, with dishes like eggs benedict, pancakes, burgers, salads, and scones.
• The Argyle, a stylish and spacious venue that features six bars, a courtyard, and a nightclub, with a menu that includes pizzas, burgers, tacos, and platters.
• The Tea Cosy, a quaint and quirky tea room that offers a selection of teas, cakes, and scones, as well as a range of savoury and sweet treats, such as pies, sandwiches, and lamingtons.
• The Fine Food Store, a gourmet deli and cafe that sells a variety of cheeses, meats, breads, and pastries, as well as coffee, smoothies, and juices.
• The Rocks Markets, a weekly market that operates every Friday, Saturday, and Sunday, where you can find fresh produce, handmade crafts, and street food, such as crepes, dumplings, paella, and Turkish gozleme.

Surry Hills

Surry Hills is a trendy and vibrant suburb in Sydney’s inner city, known for its creative and artistic vibe, as well as its eclectic and diverse food scene. It is home to some of the best cafes, restaurants, bars, and bakeries in Sydney, offering a range of cuisines, from Italian and Greek to Thai and Vietnamese. Some of the highlights include:

• Bourke Street Bakery, a popular and award-winning bakery that sells a variety of breads, pastries, cakes, and pies, as well as coffee, sandwiches, and salads.
• Chin Chin, a hip and lively restaurant that serves modern Thai food, with dishes like pad thai, massaman curry, and crispy barramundi, as well as cocktails, wines, and beers.
• Gelato Messina, a famous and beloved gelato shop that offers a range of flavours, from classics like chocolate and vanilla to creative combinations like pandan and coconut, and salted caramel and white chocolate.
• Four Ate Five, a cosy and friendly cafe that serves breakfast and lunch, with dishes like shakshuka, avocado toast, and corn fritters, as well as smoothies, juices, and coffee.
• Nomad, a sophisticated and elegant restaurant that showcases Australian produce and wine, with dishes like wood-fired octopus, lamb shoulder, and cheese platter, as well as a cellar door and a cheese room.

Cabramatta

Cabramatta is a suburb in Sydney’s south-west, where you can find the largest Vietnamese community in Australia. It is also a food lover’s dream, with a plethora of restaurants, cafes, bakeries, and grocers that offer authentic and delicious Vietnamese food, as well as other Asian cuisines, such as Chinese, Thai, and Cambodian. Some of the highlights include:

• Pho Tau Bay, a legendary and busy restaurant that serves the best pho in Sydney, a fragrant and flavourful noodle soup with beef, chicken, or seafood, as well as herbs and spices.
• Thanh Binh, a family-run and cosy restaurant that serves traditional and contemporary Vietnamese food, with dishes like spring rolls, rice paper rolls, banh xeo, and bun bo hue.
• Vinata’s Hot Bread, a bakery that sells the best banh mi in Sydney, a crispy and fluffy baguette filled with roast pork, pate, pickles, and coriander, as well as other pastries and cakes.
• Bau Truong, a modern and spacious restaurant that serves regional Vietnamese food, with dishes like banh khot, banh cuon, and banh hoi, as well as desserts and drinks.
• Dong Ba Market, a large and bustling market that sells a variety of fresh and dried goods, such as fruits, vegetables, herbs, spices, noodles, and sauces, as well as ready-made food, such as sticky rice, dumplings, and sweets.

Chinatown

Chinatown is one of the most vibrant and colourful areas in Sydney, where you can find a variety of cuisines, cultures, and attractions from all over Asia. Whether you are looking for classic yum cha, Korean BBQ, spicy Thai curries, or golden Peking duck, there is a restaurant in Chinatown that will satisfy your cravings. Some of the highlights include:

• East Ocean Seafood Restaurant, a popular and award-winning restaurant that serves traditional Chinese dim sum, such as crispy wontons, steamed dumplings, and rice noodle rolls, as well as live seafood, such as prawns, pipis, abalone, and market fish.
• Chin Chin, a hip and lively restaurant that serves modern Thai food, with dishes like pad thai, massaman curry, and crispy barramundi, as well as cocktails, wines, and beers.
• Gumshara, a legendary and busy ramen joint that serves the thickest and richest tonkotsu broth in Sydney, with noodles, pork, and toppings of your choice.
• The Tea Cosy, a quaint and quirky tea room that offers a selection of teas, cakes, and scones, as well as a range of savoury and sweet treats, such as pies, sandwiches, and lamingtons.
• Chinatown Night Markets, a weekly market that operates every Friday evening, where you can find fresh produce, handmade crafts, and street food, such as crepes, dumplings, paella, and Turkish gozleme.

Campsie

Campsie is a suburb in Sydney’s south-west, where you can find the largest Korean community in Australia. It is also a food lover’s dream, with a plethora of restaurants, cafes, bakeries, and grocers that offer authentic and delicious Korean food, as well as other Asian cuisines, such as Chinese, Thai, and Vietnamese. Some of the highlights include:

• Arisun, a stylish and spacious venue that features six bars, a courtyard, and a nightclub, with a menu that includes Korean fried chicken, signature black bean noodles, hot pots, and smoked, grilled meats.
• Dong Hae Sushi Bar, a cosy and casual sushi bar that serves fresh and tasty sushi, sashimi, and rolls, as well as udon, bibimbap, and kimchi.
• Manmaruya, a family-run and cosy restaurant that serves traditional and contemporary Japanese food, with dishes like spring rolls, rice paper rolls, banh xeo, and bun bo hue.
• Dada Restaurant, a modern and elegant restaurant that serves regional Vietnamese food, with dishes like banh khot, banh cuon, and banh hoi, as well as desserts and drinks.
• Dong Ba Market, a large and bustling market that sells a variety of fresh and dried goods, such as fruits, vegetables, herbs, spices, noodles, and sauces, as well as ready-made food, such as sticky rice, dumplings, and sweets.

Burwood

Burwood is a suburb in Sydney’s inner west, known for its shopping, dining, and entertainment options. It is home to some of the best cafes, restaurants, bars, and bakeries in Sydney, offering a range of cuisines, from Italian and Greek to Indian and Sri Lankan. Some of the highlights include:

• Pane e Vino, a popular and award-winning Italian restaurant that serves authentic and delicious pizza, pasta, and antipasti, as well as coffee, gelato, and tiramisu.
• Buddha Raksa Thai Restaurant, a cosy and friendly Thai restaurant that serves fresh and flavourful dishes, such as tom yum soup, green curry, and pad see ew, as well as cocktails, wines, and beers.
• The Burwood Hotel, a historic and charming pub that serves classic Australian pub food, such as burgers, steaks, and schnitzels, as well as a range of drinks, such as beers, ciders, and spirits.
• Hotel Saravana Bhavan, a famous and beloved Indian restaurant that serves vegetarian and vegan dishes, such as dosa, idli, sambar, and chutney, as well as lassi, chai, and coffee.
• Anar Charcoal Chicken, a fast and tasty Mediterranean restaurant that serves charcoal-grilled chicken, lamb, and beef, as well as salads, dips, and bread.

These are just some of the best suburbs and areas for food in Sydney, but there are many more to discover and enjoy. Sydney is a city that celebrates its diversity and multiculturalism, and this is reflected in its amazing and varied food scene. Whether you are a local or a visitor, you will never run out of options and places to eat in Sydney. Bon appetit!

#food #sydney #travel #australia #cuisine #foodie #foodblogger #foodporn #foodphotography #foodstagram #instafood #delicious #yummy  #sydneyeats #sydneyfood